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Very happy with this burner |
October 18, 2019 |
Reviewer:
Sara Hefner from Monterey, CA
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Wasn't planning to get a side burner initially as we figured we would use the one in the house to heat beans, sauces, etc. Gary showed us this unit and how we could use it's extreme heat for large stock pots, cooking fish and smelly items outdoors so that it didn't stink up our home. We hadn't cooked with a wok, but have started and the heat this burner puts out is way beyond our indoor range.
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